Loving the “Bite” Recipes

Loving the BITE: Thai Chicken or Thai Tofu

June 2, 2011
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Loving the BITE: Thai Chicken or Thai Tofu

This is one of my all-time favorites.  The meal I often go-to when company’s coming over.  The one I freeze and take to a friend who needs an extra meal.  The one that gets rave reviews, but only takes a few minutes to prepare.  It tastes good, freezes well, and provides some flavor variety. ...
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Loving the BITE: Great Gaucamole

May 26, 2011
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Loving the BITE: Great Gaucamole

If there’s one thing I know, it’s that cyclists love some good guacamole.  Or, maybe it’s just me (but I don’t think so).  Either way, this week’s feature ingredient, avocados, pack a nutrition punch and give us a great reason to add guacamole to everything.  There’s many great guacamole recipes out there.  Here’s one:...
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Loving the BITE: Black Beans & Rice w/ Mango

May 19, 2011
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Loving the BITE: Black Beans & Rice w/ Mango

If you’re a Loving the Bite reader, you may be asking yourself, where’s the bean been?  Or, maybe not.  Nevertheless, black beans shine as this week’s highlighted ingredient.  For daily nutrition, not many foods top beans.  They are full of healthy nutrients and contain very few components, if any, that aren’t healthy.  And, while...
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Loving the BITE: Grilled Pizza with Almond Flour Crust

May 12, 2011
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Loving the BITE: Grilled Pizza with Almond Flour Crust

This week, let’s combine 3 all-time favorites: cycling, the outdoor grill, and pizza.  In that order.  We’ll make a crust that promotes health and energy and doesn’t drag us down.  Then, we’ll bombard our cells with the antioxidants of tomatoes, such as lycopene.  To top it off, we’ll reduce belly fat and bodily inflammation...
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Loving the BITE: Almond Butter Smoothie

May 5, 2011
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Loving the BITE: Almond Butter Smoothie

Wanna improve as a cyclist?  You can gain an edge if you consistently consume a recovery meal or snack.  To recover well after a hard ride, you simply must use fluids, carbs, and protein to replenish hydration and glycogen stores while reducing muscle wasting and damage from free radicals.  Sound tough?  It can be. ...
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Loving the BITE: Curry Coconut Shrimp

April 28, 2011
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Loving the BITE: Curry Coconut Shrimp

You’re never too old to learn something new.  Although I have been trained, and you have likely been taught, to avoid saturated fats as much as possible, I believe we’ve all been a little misled.  During the last 15 months, I stripped my education down to the bare bones to study metabolism, fat loss,...
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Loving the BITE: My KIND of Bar

April 21, 2011
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Loving the BITE: My KIND of Bar

Ever need an on-the-go quick snack or mini-meal?  Something you can feel good about eating?  Me too.  A month or so ago, Jenn Sutherland posted an awesome recipe for a homemade LARA bar over at Loving the Run (it’s great, make sure to check it out if you haven’t already). While I believe many...
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Loving the BITE: Seared Tuna Steaks

April 14, 2011
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Loving the BITE: Seared Tuna Steaks

Fishing around for something to eat tonight?  Loving the Bike’s got you covered.  Why not soothe your cells, strengthen your heart, and even keep your wits about you with a little tuna?   You don’t have to go out to your favorite Japanese restaurant for this yummy dish.  Instead, just gather a few healthy...
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Loving the BITE: High Polyphenol Dark Chocolate

April 7, 2011
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Loving the BITE: High Polyphenol Dark Chocolate

I must have missed the day of dietitian-school when we gave up our sweet tooth (teeth) and pledged to forever consider an apple as a decadent dessert.   Every day, I have a small treat.  And, I recommend that most of my clients do as well.  A cyclist’s gotta eat, right?  But take note,...
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Loving the BITE: Ginger Berry Green Tea

March 31, 2011
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Loving the BITE: Ginger Berry Green Tea

Day in and day out, are you hydrated?  Do you get enough fluid?  Or, are you one of the many adults, and even adult athletes, who operate in a chronic mode of dehydration?  It doesn’t take much to get behind the ball.  We’ve all been there on a ride – out of fluid and...
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Loving the BITE: Cashew-Encrusted Chicken

March 24, 2011
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Loving the BITE: Cashew-Encrusted Chicken

Bored with the same-old out-of-new-ideas dinner?  Let’s liven it up with a meal that’s company-worthy, compliments-guaranteed, and a change of pace from the usual grilled chicken.  Even better, it’s sure to benefit your heart, your arteries, your lungs, and your energy production – basically everything you need besides a bamboo bike to ride better, right...
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Loving the BITE: St Patrick’s Day Special

March 17, 2011
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Loving the BITE: St Patrick’s Day Special

Loving the BITE: Irish Stew with Ale I have been told that more than a few LTB readers are beer drinkers.  And, although there’s often confusion regarding the health benefits and detriments of alcohol, I’ll be happy to set the record straight: moderate amounts, defined as 1-6 oz. glass of wine, 1-12 oz. glass...
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Sugar Alternatives for Energy and Hydration

Question: I am using the homebrew sugar formulations (sometimes added to green tea).  I am also trying to wean myself off 1/2 dose adrenalean ”lip tonic delivery system” (biorhythm brand- caffeine, hoodia g, synephrine, yohimbe) capsule for energy.

My question is other than juice, can you suggest modifications in lieu of table sugar for energy and hydration.

Answer:

Both raw/organic honey or agave can work great in the homebrew (substitute in the same quantities for the sugar, or to taste), but you do have to shake well in order to make sure they don’t settle out.  Have you tried either of these?  Also, make sure to use at least the minimum amount of salt recommended in the homebrew as the temps rise, you need the sodium replacement if you’re sweating.

Sports Drink Homebrew

Please send us your questions for our Expert Sports Nutritionist, Kelli Jennings to “Ask the Sports Nutritionist“. Kelli Jennings is a Registered Dietitian with a passion for healthy eating, wellness, & sports nutrition. For more information go to www.apexnutritionllc.com.

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