Posts Tagged ‘ campagnolo ’

Shakedown Cruise: The Peugeot (Part 2)

June 27, 2014
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Shakedown Cruise: The Peugeot (Part 2)

The build was finally complete and all that was left was the shakedown cruise. I carried her down my front stairs and the fresh tires hit the pavement for the first time. Throwing my leg over, I immediately felt the difference in this bike compared to my others. Nothing bad. Just….different. I was wearing jeans, because...
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Posted in Photos, Uncategorized | 5 Comments »

A Labor of Love: The Peugeot (Part 1)

June 20, 2014
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A Labor of Love: The Peugeot (Part 1)

It was January, 2012, when I found this frame and fork at the Madison Bike Swap. And what a bargain it was: $10 for the frame; another $3 for the fork. She was pretty dirty and there were a few marks on the frame, but I could see past that. She had good bones....
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Posted in Photos, Uncategorized | 11 Comments »

Art and Bikes: An Artist Profile

February 28, 2014
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Art and Bikes: An Artist Profile

Bicycles have been inspiring artists since their invention. For one Chicago cyclist, the bike is not only for physical activity, social interaction, and transportation to the coffee shop, but also for artistic expression. “Bikes are beautiful. They’re mechanical and works of art themselves,” says architect and illustrator Robert Isaac. Robert’s illustration was featured at ARTCRANK...
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Posted in Photos, Uncategorized | 3 Comments »

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Sugar Alternatives for Energy and Hydration

Question: I am using the homebrew sugar formulations (sometimes added to green tea).  I am also trying to wean myself off 1/2 dose adrenalean “lip tonic delivery system” (biorhythm brand- caffeine, hoodia g, synephrine, yohimbe) capsule for energy.

My question is other than juice, can you suggest modifications in lieu of table sugar for energy and hydration.

Answer:

Both raw/organic honey or agave can work great in the homebrew (substitute in the same quantities for the sugar, or to taste), but you do have to shake well in order to make sure they don’t settle out.  Have you tried either of these?  Also, make sure to use at least the minimum amount of salt recommended in the homebrew as the temps rise, you need the sodium replacement if you’re sweating.

Sports Drink Homebrew

Please send us your questions for our Expert Sports Nutritionist, Kelli Jennings to “Ask the Sports Nutritionist“. Kelli Jennings is a Registered Dietitian with a passion for healthy eating, wellness, & sports nutrition. For more information go to www.apexnutritionllc.com.

Nutrition Tips